Food Intolerances

Food Intolerances

A food intolerance is a bad reaction to a food, but without involving the immune system.

Symptoms also take much longer to develop and are generally not life-threatening. However, a food intolerance can adversely affect long-term health. Examples include lactose intolerance due to the absence of the enzyme lactase and migraine induced by red wine.


← 上一屏 / Prev
课程目录 / Course Index
下一屏 / Next →

本地存档导航(非原网站按钮)。原网站的 "Complete & continue" / 测验提交按钮及学习进度追踪逻辑在本存档中点击不会有真实效果。